Welcome guests with balanced starters
Pepper Paneer Fry or Hara Bhara Kebab can sit alongside Hariyali Chicken Tikka or Tandoori Chicken without making the opening course feel repetitive.
Use this guide for an engagement meal, intimate wedding function, or family celebration where a complete menu and predictable guest count matter.

The catalog can fit engagement dinners, haldi or mehendi meals, close-family gatherings, and functions up to 300 attendees. Choose a package whose paid-guest minimum matches the confirmed attendance list.
Share when guests arrive, when the meal should open, and whether speeches, rituals, or photographs affect service. A realistic serving window is more useful than only sharing the event start time.
Mixed packages include vegetarian and non-vegetarian selection categories, while dedicated vegetarian packages are also available. Estimate the split with the family before finalising dishes, and flag allergies or stricter dietary needs in the event notes.
Menu direction
For a multi-generation guest list, combine recognisable flavours with enough contrast between starters, mains, and dessert.
Pepper Paneer Fry or Hara Bhara Kebab can sit alongside Hariyali Chicken Tikka or Tandoori Chicken without making the opening course feel repetitive.
For a Buffet or Live Grill + Buffet package, Paneer Lababdar, Murgh Makhni, dal, rice, and Indian bread can create a complete plate that works for a mixed-age wedding group.
Gulab Jamun and Rasgulla are familiar finishes; Gajar Halwa, Semiya Payasam, Kesari Bhat, or Rice Kheer / Payasam may suit a slower seated family meal when offered by the selected package.
Before you enquire
Name the specific wedding function and confirm the date before choosing the menu.
Use the most reliable adult, kid, and under-five attendance estimate available; online catering supports up to 300 total attendees.
Plan around rituals and photographs so food is scheduled for when guests can actually eat.
Confirm the full address and any apartment, parking, lift, or entry instructions relevant to service.
Online catering supports up to 300 total attendees. Paid-guest minimums range from 15 to 100 depending on the package.
Yes. Mixed packages include vegetarian and non-vegetarian choices. Buffet and Live Grill + Buffet formats add main-course categories such as dal, rice and bread; exact categories and selection limits are shown on each package.
Provide the complete address, serving time, access instructions, and any venue restrictions that could affect delivery or service.
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